How the human brain detects, identifies, and acts on taste

Sweet and bitter flavors are identified as soon as they are tasted, according to human neural and behavioral data. The study provides new insight into how the brain rapidly detects and discriminates between potentially nutritious and toxic substances.

from Latest Science News -- ScienceDaily https://ift.tt/2P54oj2

Comments

Popular posts from this blog

Jared Leto Was Responsible for the "We Live in a Society" Line in the 'Zack Snyder's Justice League' Trailer - /FILM

How to keep Amazon, Apple, and Google from listening to your Alexa, Siri, and Assistant recordings - TechHive

Exclusive: IAEA found uranium traces at Iran 'atomic warehouse' - diplomats - Reuters